Add Your Review
Thanks for visiting Matador Cantina. We'd love to have your feedback!
Our Latest Reviews
Carnitas
Best carnitas in the east side... We loved the place. And had been coming here since they open. Actually far back when they were in Grant park
Diablo Shrimp
Outstanding! Great heat with flavorful balance. Sooooo good!
Chimichangas
First time here and my new favorite spot in town! Chimichangas were amazing and so was the atmosphere of the restaurant! Highly recommend
Fajita Quesadilla
Best place I've been love the chips they start us off with excellent salsa, I ordered the queso with jalapeño on side and it was soo good really recommend definitely coming back.
Diablo Shrimp
These are hot but a great time
Veggie Quesadilla
Amazing Quesadillas! Very tasty and portions are good would recommend.
Street Tacos
Everything here is so good! The tacos are always my favorite. The fried chicken taco is amazing...pair with the house margarita, it seriously is the best in town!
Nachos
I love their chicken nachos! The jalapeño cheese is perfectly spice and I'm not a fan of very spicy food.
Diablo Shrimp
I am obsessed with this restaurant! I don't go many places in person because of the pandemic, but they have outdoor seating. All of the servers and bartenders are awesome ( shout out to Aimee!) All of the food is fantastic and flavorful. I probably order this from uber eats at least 3 times a month when i don't go in person! Matador rules!
Fajitas
Order the queso with jalapenos, salsa, and chicken fajitas to go. The queso was the right amount of melty and spicy. The chips were thin and crispy, a personal favorite. The fajiats was portion enough for two people with adding the other items. It was tasty, the rice was average but I am also not a big rice fan. It was all packaged very well and made it home without any leaks. I would suggest adding an option to add more tortillas as an upcharge opportunity through the UberEats app. Unsure if it is available through other platforms.
PAST DRAWING WINNERS
March 2021:
Susan, Alden Park
Plymouth, MA
February 2021:
Leilani, Hon Machi Korean BBQ
San Antonio, TX
January 2021:
Goodrich Seafood & Oyster House
December 2020:
Hallee, Pizza Sociale
Los Angeles, CA
November 2020:
Barbara, PPC Italian Restaurant
Plaistow, NH
October 2020:
Charn, Vitaly
Costa Mesa, CA
September 2020:
Carol, Stroud's BBQ
Daytona Beach Shores, FL
August 2020:
Jo-El, Mick's All American
Mount Joy, PA
July 2020:
Bronson, Los Dos Potrillos
Colorado
June 2020:
Elish, Crump's Landing
Homosassa, FL
May 2020:
Carlson, Papi Grande's Mexican
Amherst, NY
April 2020:
Sommer, Little Calf Creamery
Thousand Oaks, CA
March 2020:
Theresa, Woody's Crab House
North East, MD
February 2020:
Maria, The Rustik Fork
Riverside, CA
January 2020:
Marsha, Stefano's Restaurant
Florence, SC
December 2019:
Alma, Karai Ramen Bistro
Jacksonville, FL
November 2019:
Courtney, Axe & Arrow
Seattle, WA
October 2019:
Andy, Backwoods Brewing Co.
Portland, OR
September 2019:
Amanda, Home Restaurant
Los Angeles, CA
August 2019:
Jennifer, Mark's City Grill
Columbus, GA
July 2019:
Rebecca, Frank Gourmet
Buffalo, NY
June 2019:
Donna, Dino's Sports Bar
Cape Cod, MA
May 2019:
Karen, This Little Pig
Amherst, NY
April 2019:
Alicia, Plant Based Pizzeria
Atlanta, GA